Torrone Nougat wiht Hazelnuts & Honey, 3.5oz/100g

Classic torrone from Tonara in the Barbagia area of Sardegna, Italy. Made by hand by Patrizia Pili and her family. Made with honey in place of sugar.

Classic Italian Holiday candy often given as a gift during the Christmas Holidays and served with panettone, chocolate, and prosecco.

Ingredients: Egg albumen, honey, hazelnuts.